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Bakery Operations Supervisor

Managerial / Supervisory
With Business Certificates
Established in 2001
201-500 Employees
626A Tres De Abril St., Labangon, Cebu City, Cebu
Posted On: October 8, 2021
Job ID: 389389

Details

NGOHIONG EXPRESS GROUP OF COMPANIES

 

Is currently looking for

 

BAKERY OPERATIONS SUPERVISOR

 

Job Description:

A Bakery Operations Supervisor is responsible for overseeing and coordinating the day-to-day baking operations and ensure quality production of baked goods according to a specific timeframe, meeting customer’s satisfaction, using the latest baking equipments and technology and careful control of the available resources.


Duties and responsibilities:

  • Sets plans, schedules, and supervises bakery production, delivery, and cleaning activities according to established safety and sanitation standards

  • Schedules work of bakery staff and supervises, trains, and evaluates their performance

  • Ensures that the bakery is adequately stocked with quality baking ingredients and supplies

  • Takes charge in quality control, date of stock, and production monitoring

  • Maintains and controls inventory of baked items

  • Manages supplies and reordering

  • Assures proper use of production equipments

  • Develops, maintains, and updates recipe files

  • Coordinates with store managers and other bakery staff in serving customers

  • Coordinates with sales staff including social media sales team regarding advertising & marketing plans & strategies

  • Consolidates product orders from clients and ensure positive interactions with them

  • Performs other functions and responsibilities

Qualifications:

  • Gained a degree or certificate related to Food Service, Baking and Pastry, or Culinary arts

  • Sound knowledge of different baking techniques

  • Strong management skills

  • Problem-solving skills

  • Effective communication skills

  • Excellent customer service skills

  • Ability to work under pressure

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