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HVAC/Food Equipment Technician

No Experience
With Business Certificates
Established in 2001
201-500 Employees
626A Tres De Abril St., Labangon, Cebu City, Cebu
Posted On: October 8, 2021
Job ID: 389388




Is currently looking for




Job Description:

The job of an HVAC/FOOD EQUIPMENT TECHNICIAN entails assembling, installing, testing, and maintaining industrial and commercial refrigeration and air-conditioning systems, including combined heating, ventilation, and cooling systems. He/She also conducts service and repair to food equipments to ensure that these are in good condition and fully functional.

Duties and responsibilities:

  • Installs, troubleshoots, and overhauls entire heating, ventilation, air-conditioning, and refrigeration systems

  • Works with hand and power tools to install refrigeration or air-conditioning components

  • Performs routine maintenance

  • Checks, diagnoses, and evaluates if there are faults in the system that need to be fixed and coordinate them to his/her supervisor

  • Repairs and replaces defective components for entire heating, ventilation, air- conditioning and refrigeration systems and food equipments such as rice cookers, electric fryer, steamer and freezer

  • Records causes of malfunction and action taken

  • Performs other functions and responsibilities as may be assigned by his/her supervisor or by the Company President


  • Took courses related to Refrigeration and Air-conditioning such as BSIT major in Refrigeration and Air-conditioning, HVAC (Heating, Ventilation, Air-conditioning), or Refrigeration and Air-conditioning Servicing (NC), and RAC

  • Good communication skills

  • Possess analytical & problem-solving skills

  • Able to work with hand and power tools

  • Flexible/Able to multitask

  • Can work with less supervision

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