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Cebu Coffee Ventures Inc.


Cebu Coffee Ventures Inc.

With business certificates
Established in 2009 | 51-200 employees
Sacris Road, Casuntingan, Mandaue City, Cebu
Posted on : February 27, 2020
Job ID : 357568


Is currently looking for:
  • Manage the activities and upkeep of the kitchen premises.
  • Main output is the preparation and service of the meals according to the specified standards of quality, cost and customer service.
  • Ensures that the ingredients used for meal preparation adhere to the quality standards set, while maximizing its yield.
  • Make sure that the kitchenware tools and equipment are well maintained, are in good condition and correspond to the inventory.
  • Accountable for the sanitation and safety of the kitchen premises.
  • Ensure overall quality output, cost efficiency, customer satisfaction, profit, safety and sanitation
  • Measure and assemble ingredients for menu items
  • Maintain accurate food inventories
  • Properly store food items at appropriate temperatures
  • Rotate stock items as per established procedures
  • Restock kitchen for subsequent shifts
  • Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift
  • Associate’s or Bachelor’s degree in Hospitality preferred
  • Ability to work flexible schedule, including evenings and weekends
  • 1+ years’ experience as a Cook in the restaurant industry
  • Able to read and follow standardized recipes
  • Strong knowledge of proper food handling procedures
  • Able to work as part of a team in a busy kitchen atmosphere

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